Chefs Ramina Lyn Ritual and Rosshiel Lagman - March 2017
One of the most popular dish from the City of Bacolod in the Philippines. Unlike other BBQ, this dish has different ingredients which make it very unique.
Ingredients:
- 20Chicken thighs
- 2 Cans Sprite
- 3 Sticks Lemon grass
- 3 Lemon/Lime, zest and juice
- 1/2 CBrown sugar
- 5 ml ea Salt and pepper
- 1 Ginger
- 1 TBSP Garlic
Basting Sauce:
- Annato oil
- Calamansi/lemon
- Margarine
Directions:
- Combine all of the ingredients except the basting sauce to marinade the chicken thigh
- Marinate for 1 hour
- Grill the thigh and baste both sides generously