Massolino 2016 Moscato d’Asti DOCG ($25.99) with Gateau Basque
From the beautiful and historic Asti region in Piedmont, northern Italy, comes this lightly sparkling and sweet wine from the “grape of the bees”, so-called by the ancient Romans because of its inherently floral, honeyed quality. For a variety of reasons, this style has fallen out of favour with serious wine nerds, but Massolino is not exactly the industrial moscato operation down the road: this comes from a single, 4 hectare site; yields are quite low; only about 3000 cases are made each vintage – a fraction of what the ‘big producers’ churn out. A delicate style bursting with aromas and flavours of orange, honeysuckle, pear and sage leaf. Serve at 9-10 C, and it is recommended that it be uncorked just prior to serving to fully appreciate the vibrant aromas and slight effervescence.
